Savory, light and always crispy, our variety of crunchy appetizers are a great way to start your meal and accompany a zesty ceviche very well
Chicharron De Calamar
Lightly fried calamari rings served with fried yuquitas, accompanied with house halaca & tartar
$11
Chicharron De Pescado A la Costanera
Catch of the day medallions encrusted in quinoa, served with fried yuquitas, accompanied with house chalaca & tartar
$12
Camarones Crocantes
Quinoa crusted jumbo shrimp crisped & served with crunchy plantains, bathed with a seafood sauce
$12
Causas
Considered a staple in Peruvian gastronomy, the potato-based Causa can be dated all the way back to the Incas. A medley of mashed potato, Aji Amarillo, and lime juice married together to form the base of this elegant yet simple starter. Yellow mashed potato, avocado, topped with a Piquillo pepper mayo.
Causa Limena De Pollo
Mama Ana’s chicken salad
$10
Causa Costena De Cangrejo
Tio willy's crabmeat salad
$11
Causa Acevichada
Mama ana’s chicken salad causa with classic fish ceviche
$18
Classicos
Papa a La Huancaina
Our signature “huancaina” sauce is a simple yet elegant combination of aji amarillo, fresh cheese, & milk. Always a touch spicy, served over golden steamed potatoes
$9
Yuquitas Con Huancaina
Scratch-made cassava sticks made in house are lightly fried until a golden color is reached and served alongside our signature huancaina sauce
$9
Aguacate Relleno
We stuff a whole, ripe Hass avocado with your choice of filling
Mama Ana’s Chicken Salad
$12
Tio Willi's Crabmeat Salad
$13
Classic Fish Ceviche, Rocoto Leche De Tigre
$18
Street Salchipapas
A classic growing up and hits the spot after a night of drinking, golden fries, sliced hot dog, chorizo, house sauces
$11
Ceviches Y Chorros
Ceviche, ceviche, ceviche; a delicacy & peruvian national dish. The freshest & zestiest way to start your meal! Varieties of seafood and raw fish combinations bathed in freshly squeezed lime juice & married with cilantro, red onions, and signature leche de tigre sauces
Leche De Tigre
Classic mini ceviche concentrate. Catch of the day & calamari
$12
Classico De Pescado
Catch of the day, classic leche de tigre
$16
Classico De Camarones
Jumbo shrimp, classic Leche de tigre
$17
Ceviche Oh! Calamares
Catch of the day, jumbo shrimp, calamari, crab rocoto leche de tigre
$18
Ceviche Mancora
Catch of the day, jumbo shrimp, sliced pulpo, aji Amarillo leche de tigre
$18
Ceviche Carretilla
Catch of the day, rocoto leche de tigre. Crispy calamari
$20
Ceviche en Aguacate
Catch of the day, aji amarillo leche de tigre, avocado
$16
Ceviche Tasting
Classico de pescado, ceviche oh! Calamares, ceviche mancora
$30
Parrillas
Pulpo Parrillero
Mediterranean baby octopus marinated and grilled slowly to reach tenderness, served with roasted potatoes, grilled asparagus & a huacatay aioli drizzle
$15
Anticucho De La Calle
The most traditional of our anticuchos: cow heart, roasted potato & Peruvian corn served with huancaina sauce
$12
Sopas
Our selection of classic Peruvian soups is sure to hit the spot when looking for a nice, hot pick-me-up. always served in our Japanese style, iron bowls, all of our soups are served entree size
Parihuela Oh! Calamares
Our most popular option is also a classic in Peru. A bouillabaisse style soup with a great variety of seafood including rock crab, small fish fillet, jumbo shrimp, calamari rings, scallops & mussels
$18
Chupe De Camarones
This chowder-style soup is originally from the Arequipa region of Peru. Filled with jumbo shrimp, rice, Peruvian corn, and fresh cheese we top this classic off with a fried egg
$16
Aguadito De Mariscos
This “levanta muerto”has the ability to do just that: pick you right up! The cilantro base makes this soup green and is prepared with a great variety of seafood including rock crab, jumbo shrimp, calamari rings, scallops, clams, & mussels, finished with rice, peruvian corn, and fresh cheese. A must try!
$18
Choros
Half (2) Dozen..... $11 / Full (1) Dozen...... $18
Choritos a La Chalaca
New Zealand green mussels on the half shell shucked and tossed with red onion, tomatoes, Peruvian corn, cilantro, classic leche de tigre, & lime then served on each shell
Choritos Al Oh! Calamares
Here we take all the same ingredients of the choritos chalaca style and kick it up a few notches: we sautee with aji amarillo and flambé with a shot of peruvian pisco
Ensaladas
Fresh, crunchy & colorful is a great healthy way to start your meal. Small or large
La Casera
Greens, tomato, cucumber, white vinaigrette
$5
$8
La Re-Mixta
Greens, tomato, cucumber, onions, peppers, egg,olives, white vinaigrette
A House Specialty. Paella style rice dressed in saffron, red peppers, cilantro, finished with Cusquena Negra, and our seafood medley including Jumbo Shrimp, calamari rings, scallops, mussels, & octopus
$21
Jalea Mixta
A classic from northern peru became a staple countrywide. The jalea, of mochica origen, is a lightly fried seafood platter which includes: fresh tilapia medallions, jumbo shrimp, scallops, calamari rings, and fried yucca.
$22
Pescado a Lo Macho
A chef specialty. This coastal classic serves up an 80z grouper fillet grilled to perfection topped off with our “macho sauce” which includes: jumbo shrimp, scallops, calamari rings, & octopus. One (1) side choice.
$21
Salmon en Salsa De Pisco
Our signature salmon dish. Can’t get this one anywhere else. We begin with our pisco infused aji amarillo sauce served under a salmon fillet grilled perfectly, then topped off with a grilled shrimp skewer & grilled asparagus. One (1) side choice.
$22
Nido De Mariscos
Our take on the Sanish mariscada. Our “Seafood Nest” serves up Jumbo Shrimp, Scallops, Calamari, Mussels, Clams, & Lobster in a tomato and white wine broth. One (1) side choice.
$28
Pescado Entero
Our Whole Fish of the Day is simply seasoned with garlic, salt, cracked pepper, and lime juice. Ask your server for the catch of the day. Two (2) side choices.
fried - fried to a crispy skin & juicy meat interior $26
Grilled - Kissed on the grill & finished on the griddle. $26
Sudado - Northern Style stew with onions & tomatoes poaching the whole fish to a “fall off the bone” texture. $28
You Can Add-On the Following to The Fried or Grilled Options
Macho Seafood SauceeelVACgoooE $5
Creamy Garlic Sauce $2
“Chorrillana” Style onions and peppers Sauce. $2
Wok
The Saltado
Our work-inspired dish is a house specialty. Sautéed with red onions, tomatoes, cilantro, your choice of protein, and oriental flavors of soy sauce. Presented on a smoking hot skillet, over a bed of fries
Add-On / Montado
One Fried Egg $1.50
Two Fried Eggs $3
Arroz Chaufa
The influence of Asia in Peru takes us to another work-inspired dish: wok-fried rice with flavors of ginger, sesame seed, & soy along with scallions, onions, peppers, and egg with your choice of protein.
Tallarin Saltado
Noodles, Noodles, Noodles! Wok-fired, stir-fried noodles with ginger, sesame seed, & soy along with scallions, tomatoes, onions, and peppers with your choice of protein.
Protein choices for: The Saltado, Arroz Chaufa, & Tallarin Saltado
Hanger Steak Strips $18
Chicken Breast Strips $17
Jumbo Shrimp $19
Seafood $20
The Mixto (Steak / Chicken) $18
Surf & Turf (Steak / Shrimp) $20
The Oh! Calamares (Steak / Chicken / Shrimp) $22
Tierra
Seco Norteño
Northern style braised Veal, cooked slowly to allow the flavors of cilantro and aji panca to penetrate the tender meat. Traditionally served with canary beans, yucca, & salsa Criolla.
$19
Aji De Gallina
Mama’s cooking at its best. Shredded chicken simmered in a creamy Aji Amarillo sauce. One (1) side choice.
$17
Pollo a La Brasa (1/2)
Our signature Rotisserie Chicken, marinated with Grandma’s secret rub and cooked to a crispy exterior and always juicy center. Two (2) side choices
$13
Chicha Morada BBQ Ribs (1/2)
Our new ribs are fall off the bone goodness, cooked slow and rubbed with our signature chicha morada BBQ sauce. Two (2) side choices
Bringing you back to your childhood. A hot bowl of our scratch-prepared Peruvian pesto pasta. Notes of almonds, cheese, and cream. Served with your choice of protein
Cedar River Hanger Steak (bistek) $21
Black Angus Skirt Steak (churrasco) $27
Grilled Chicken Breast $19
Milanese Style Chicken Breast $19
El Pobre
A poor man might only eat once a day, gotta make it count! This classic serves up white rice, french fries, sweet plantains, two fried
Cedar River Hanger Steak (bistek) $22
Black Angus Skirt Steak (churrasco) $28
Grilled Chicken Breast $20
Milanese Style Chicken Breast $20
Sides
White Rice / Arroz Blanco
Canary Beans/ Frijoles Canarios
Black Beans / Frijoles Negros
French Fries / Papas Fritas
Sweet Potato Fries / Camote Frito
Yucca Fries / Yuquitas Fritas
Roasted Potatoes with Peruvian Corn/ Papitas Doradas con Choclo Peruano
